Recipe Index

ON THE SAVOURY SIDE...
Brussels Sprouts Blue Cheese Gratin
Buckwheat Ravioli
Butternut Squash Peanut Soup
Buttercup Squash and Maple Syrup Tarte Tatin
Chicken Soup
Garlic Dill Green Beans with a Dijon Vinaigrette
Garlic Scape Pesto
Japanese Knotweed Quiche
Kale, Chorizo, and White Bean Stew
Leek Tatin
Massaged Kale Salad

Microgreens Salad

Minty Grapefruit Coleslaw
Nettlekopita
No Knead Bread
Polenta Fries
Poutine
Potato, Beet & Bean Salad
Quinoa Salad with Fennel, Peas, and Raspberry-Mint Vinaigrette
Roasted Parsnip and Celery Root Soup
Roasted Red Pepper Ketchup
Rosemary Lemon Arctic Char
Sauerkraut Borscht
Ruby Sauerkraut (Red Cabbage Kraut)
Rye Berry Salad
Summer Corn Chowder
Swiss Chard Bread Pudding
Wild Salmon Poached in Green Tea Served on Broccoli Ginger Fritter with Miso Hollandaise

ON THE SWEET SIDE...

Almond Apple Butter Thumbprint Cookies
Baba au Rhum

Basil Hazelnut Chocolate Cake

Blackberry Swirl Poundcake
Blood Orange Cake with Salted Caramel Frosting
Blueberry Pancakes with Pear Compote and Cardamom Whipped Cream
Buckwheat Shortbread Hearts Dipped in Chocolate and Sesame
Cranberry Galette

Candy-dipped Chocolate Ice Cream Cups

Chestnut Mousse in Lemon Thyme Shortbread Cups

Chocolate Truffles
Cranberry Galette
Easter Bread
Egg Nog Crème Brûlée
Gooseberry Cobbler
Guinness Brownies
Honey Lemon Polenta Cake

Honey Lemon Spelt Shortbread

Jack Layton's Gumdrop Cake
Lemon Poppy Seed Larabars

Lilac Scones with Rhubarb Curd

Maple Syrup Pie
Pumpkin Salted Caramels
Sesame Tofu Dessert (aka 'weird but delicious sesame jello')

Strawberry Rhubarb Sorbet Served in Ice Bowls